Non-GMO Certification and its Importance in food products

GMO Certification

On one hand, GMO food products are gaining popularity among producers and exporters while on the other hand, the artificially enhanced crops have raised concern among many consumers. Numerous consumers are concerned about the impact of GMO crops on the environment and human and animal health. So it is very important to get Non-GMO Certification. 

This has prompted various countries to mandate the testing and labeling of imported food and feed products, especially those that contain GMO content. Hence, Non-GMO certification is most important for exporters to ensure that their product falls within the mandated GMO-content threshold as specified in the particular country’s import regulations. 

With increasingly strict store buying policies and state regulations being enforced, conventional labeling of agriculture products is of no use. Now, producers and exporters of food and feed products require labeling their products with comprehensive GMO-content details after extensive testing. This makes GMO testing and certification labs important to prove that their product is GMO-free. 

What is Non-GMO Certification?

A non-GMO verification certificate shows that the product does not contain GMO content and is not derived from GMO sources. Every product tested is given a non-GMO certificate that comes with a unique certificate number, expiry date as well as specifies the types of analysis and verification it has undergone. 

In short, the non-GMO certificate is an efficient way for importers and consumers to affirm that the product and its ingredients do not contain any GMO-based content. 

Vendors, transporters, and other sections of the supply chain get the benefit of highlighting the fact that their products are verified with non-GMO certificates for every batch. This results in higher premiums for their products. 

In addition, wholesalers and retailers who focus on selling non-GMO foods can also ensure that they are procuring and selling verified non-GMO ingredients by requesting a non-GMO certificate from their suppliers. 

The expiry date is one of the most important details in the certificate to ensure that the product in question is fresh, especially those products which need to be evaluated on an annual basis. The other important details in the non-GMO certificate are the scope of analysis and testing done before certifying the product. 

What is its importance?

Due to increasing awareness among consumers, there is a rising concern regarding the authenticity of GMO food certification. Consumers are often confused about the companies they can trust. 

To remedy this, the producers, exporters, and vendors should choose to get third-party non-GMO verification done for their products. This process involves hiring an independent food product testing laboratory, such as ARBRO Pharmaceutical Pvt. Ltd. in New Delhi, India. 

Such laboratories are fully equipped to check if the final product adheres to the strict non-GMO regulations mandated by numerous countries. Products that undergo testing and are successfully certified to be completely GMO-free can attach the non-GMO certificate which assures the consumer of the contents by simply reading the label. 

How and where to get the best Non-GMO Certification in India?

There are several renowned food testing laboratories in India which help to test and certify food products as GMO-based or non-GMO. It is important to select a laboratory that has been accredited by the relevant regulatory authorities in India, such as the Export Inspection Council of India (GMO) and NABL-ISO/IEC certification. 

Leading non-GMO certification labs use DNA based technology for testing and verification of non-GMO foods, as opposed to the conventional ELISA technology that analyzed only the protein component of the inserted DNA sequence in GMO products. 

The innovative DNA REAL-TIME PCR technology checks the entire DNA of the plan along with the DNA of the promoter that may have been used to modify it. 

This makes the DNA REAL-TIME PCR extremely fool-proof and an efficient non-GMO testing method. Using this technique, agriculture food producers and exporters have experienced a swift rise in quality and level of production. 

Which test is needed to get Non-GMO Certification?

The most common test performed to get a non-GMO certificate for agriculture products is the Quantitative GMO Analysis. This test helps to identify if there are GMO contents within the product sample. Although it does not show the level of GMO alteration in the food and feed product, it is accurate to determine whether the product contains any strains of GMO content. 

What are its benefits?

Some of the major benefits that producers, exporters and even vendors of agriculture food products get by getting their products tested for non-GMO content are:

  • Adhering to GMO-restricting regulations
  • Ensuring quality products as per consumer demands and expectations 
  • Giving an additional advantage over competitors 
  • Receiving greater market price realization 

Conclusion

Choose only the most reliable and efficient non-GMO testing laboratory in India to get an accurate and trusted non-GMO certificate and ensure a higher level of productivity, quality, and customer satisfaction.

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